The Ebook
Grandma June's Farm Secrets
Sixty recipes, habits and farm secrets that still work: Sunday suppers and no knead bread, gentle daily habits, a simple clean home and old wisdom from the garden.
Coming this winterJoin the list and you'll hear first, with a launch price for subscribers.
€19.99 · $22.99Final price at checkout. PDF ebook, instant download.
Contents
Four Parts, One Page per Entry
- IFrom My Farm Kitchen
Breakfasts, breads and bakes, suppers, sweet things and keeping24 recipes - IIGentle Daily Habits
Mornings, daytime and evenings, the way June spends them15 habits - IIIA Clean and Simple Home
A five ingredient cupboard, cast iron care, and what never to mix9 entries - IVWisdom from the Farm and Garden
Eggs, garlic, herbs, seeds and the old weather sayings12 entries
Plus a month by month farm calendar, a pantry checklist and a US to metric conversion chart.
A Page from the Book
Drying Herbs the Way My Mother Did
My mother had bundles hanging from every beam in the pantry. The whole house smelled like thyme from August to Christmas.
What I do
- Cut herbs in the morning, once the dew has dried, ideally before they flower.
- Shake off any dirt. Rinse only if needed, and pat them completely dry.
- Tie five to ten stems together with kitchen string.
- Hang them upside down somewhere warm, dry and airy, out of direct sun.
- After one to three weeks, when the leaves crumble, strip them into airtight jars.
Best for: rosemary, thyme, oregano, sage and dill. Soft herbs like basil, mint and parsley hold more water and do better frozen.
June's tip: store the leaves whole and crush them only when you cook. They keep their flavor much longer.
Particulars
What You Get
- Format
- PDF ebook in English, about 75 pages, for phones, tablets and computers
- Delivery
- Instant download after purchase; the link also arrives by email
- Units
- US cups and °F first, metric in brackets
- Price
- The final price, including any VAT, is shown at checkout
- Checkout
- Our reseller Digistore24 handles payment, invoices and refunds
- Refunds
- [Refund policy, e.g. 30 day money back guarantee through Digistore24]
A Gentle Note
The recipes and tips are general information, not medical advice. If you have a health condition, please talk to your doctor.
Questions
Good to Know
Is Grandma June a real person?
No. June is an AI character. Her recipes and habits come from classic farm kitchen know how, and every page is reviewed by a real person before it's published.
How do I get the book after buying?
Right after checkout you get a download link on screen and by email.
Can I print it?
Yes. It's a regular PDF, so you can print the pages you cook from most.
Do I need special equipment?
No. A regular kitchen does it. When a recipe needs a cast iron skillet or a Dutch oven, it says so at the top.
What if I don't like it?
[Refund answer matching your Digistore24 setting]
Bring a Little Farm Kitchen Home
The book comes out this winter. Join the list and you'll hear first.
PDF ebook, about 75 pages, instant download.